"Baked Orange Berry Duck" Recipe

Name: "Baked Orange Berry Duck"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Lbs.Duck.; SAUTE:; 1 Tbs. Butter.; 2 Tbs.Extra Virgin Olive Oil.; STUFFING:; 11/4 Oranges(peeled and sliced into sections).; 1/4 cup Dried Apricots.; 1/4 cup Dried Cranberries(cherry flavored).; 1/4 cup Orange Juice.; 1/4 cup Apricot Juice.; SAUCE:; 1 cup Mixed Berries[(fresh or frozen)Blackberries, Raspberries and Blueberries].; 2 Tbs. Apricot Preserves.; 1/4 cup Orange Juice.; 1/4 cup Apricot Syrup.

Servings: persons

6 Lbs.Duck.
SAUTE:
1 Tbs. Butter.
2 Tbs.Extra Virgin Olive Oil.
STUFFING:
11/4 Oranges(peeled and sliced into sections).
1/4 cup Dried Apricots.
1/4 cup Dried Cranberries(cherry flavored).
1/4 cup Orange Juice.
1/4 cup Apricot Juice.
SAUCE:
1 cup Mixed Berries[(fresh or frozen)Blackberries, Raspberries and Blueberries].
2 Tbs. Apricot Preserves.
1/4 cup Orange Juice.
1/4 cup Apricot Syrup.

1
Saute the Duck on both sides in a large fry pan (about 8 minutes a side or until it is brown).In a large mixing bowl mix all of the stuffing ingredients together and then place the stuffing inside the Duck cavity, then tie close with cooking string.
2
Preheat the oven to 350 degrees.Place the Duck in a roasting pan with breast side up,cook the Duck for 1 Hr.(covered) and another 1 Hr. and 15 minutes (uncovered).
3
Put all of the sauce ingredients together in a food processor and mix until it is well blended.
4
Bast the Duck with 1/3 of the sauce, the last 10-15 minutes of cooking.
5
To serve: Cut thin slices of the duck and use the extra sauce for garnish.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 Lbs.Duck., SAUTE:, 1 Tbs. Butter., 2 Tbs.Extra Virgin Olive Oil., and more.

Yes, "Baked Orange Berry Duck" falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Baked Orange Berry Duck"

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