How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Onions?

You need 8 ingredients. The key ingredients include: 2 large sweet onions, sliced and separated into rings, 2 Tbsp. butter, 2 c. (8 oz.) shredded Swiss cheese, 1 (10 1/2 oz.) can cream of chicken soup, and more.

Is Baked Onions suitable as soups & stews?

Yes, Baked Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Onions Recipe

Name: Baked Onions
Yield: 4 servings
Cuisine: American
Ingredients: 2 large sweet onions, sliced and separated into rings; 2 Tbsp. butter; 2 c. (8 oz.) shredded Swiss cheese; 1 (10 1/2 oz.) can cream of chicken soup; 1/2 c. milk; 1 tsp. soy sauce; 1/4 tsp. pepper; 6 to 8 slices French bread, buttered on both sides

Baked Onions – a delicious recipe with sweet onions, butter, Swiss cheese, cream of chicken soup, milk, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 large sweet onions, sliced and separated into rings
2 Tbsp. butter
2 c. (8 oz.) shredded Swiss cheese
1 (10 1/2 oz.) can cream of chicken soup
1/2 c. milk
1 tsp. soy sauce
1/4 tsp. pepper
6 to 8 slices French bread, buttered on both sides

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Baked Onions

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