How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Oatmeal Snack Bars ?

You need 9 ingredients. The key ingredients include: 1.5 cups rolled oats, 1/2 cup chopped walnuts [or any nuts you like], 1/2 cup dried fruit (any you like - raisins, cranberries, dates, figs), 1/4 cup seeds (any you like - sunflower, pumpkin, flax, sesame), and more.

Is Baked Oatmeal Snack Bars suitable as general?

Yes, Baked Oatmeal Snack Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Oatmeal Snack Bars ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Oatmeal Snack Bars Recipe

Name: Baked Oatmeal Snack Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cups rolled oats; 1/2 cup chopped walnuts [or any nuts you like]; 1/2 cup dried fruit (any you like - raisins, cranberries, dates, figs); 1/4 cup seeds (any you like - sunflower, pumpkin, flax, sesame); 1 tsp cinnamon; 1 tsp kosher salt; 1.25 cups skim milk; 1 egg; 1 tsp vanilla

Start your day right with this Baked Oatmeal Snack Bars recipe. Made with rolled oats, walnuts, like - raisins and like - sunflower. Easy step-by-step i…

This Baked Oatmeal Snack Bars relies on simple, everyday ingredients such as rolled oats, cinnamon, kosher salt and skim milk. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1.5 cups rolled oats
1/2 cup chopped walnuts [or any nuts you like]
1/2 cup dried fruit (any you like - raisins, cranberries, dates, figs)
1/4 cup seeds (any you like - sunflower, pumpkin, flax, sesame)
1 tsp cinnamon
1 tsp kosher salt
1.25 cups skim milk
1 egg
1 tsp vanilla

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Quick Info

Servings
4 servings
Calories
296 kcal
Category
General

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