How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mushrooms With Spinach?

You need 10 ingredients. The key ingredients include: 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry, 1 pound large fresh mushrooms, 2 tablespoons finely chopped onion, 4 tablespoons butter, divided, and more.

Is Baked Mushrooms With Spinach suitable as vegetarian?

Yes, Baked Mushrooms With Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Mushrooms With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mushrooms With Spinach Recipe

Name: Baked Mushrooms With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 1 pound large fresh mushrooms; 2 tablespoons finely chopped onion; 4 tablespoons butter, divided; 4 bacon strips, cooked and crumbled; 1 cup whole milk; 1 cup shredded cheddar cheese; 1/2 teaspoon ground mustard; 1/2 teaspoon salt; Dash pepper

Baked Mushrooms With Spinach

Eats Now Editorial Team · 844 kcal · Vegetarian

Baked Mushrooms With Spinach – a delicious recipe with spinach, mushrooms, onion, butter, bacon, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Baked Mushrooms With Spinach

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