Try this homemade Baked Mostaccioli Florentine recipe the whole family will love. Made with mostaccioli pasta, spaghetti sauce, water and cream cheese.…
This Baked Mostaccioli Florentine relies on simple, everyday ingredients such as spaghetti sauce, water, milk and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 880 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026