How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mexican Rice?

You need 11 ingredients. The key ingredients include: 1 onion, finely chopped, 1 clove garlic, finely chopped, ⅓ cup olive oil, 1 cup rice, and more.

Is Baked Mexican Rice suitable as soups & stews?

Yes, Baked Mexican Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Mexican Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mexican Rice Recipe

Name: Baked Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; 1 clove garlic, finely chopped; ⅓ cup olive oil; 1 cup rice; 1 teaspoon salt; 1 teaspoon fresh ground pepper; 1 tablespoon chili powder; 1 (4 ounce) jar button mushrooms; 8 slices chorizo sausage or 8 slices garlic sausage (chorizo is very spicy, useAccording to taste or mixWith garlic sausage for Less spicy flavor); 1 ½ cups chicken broth or 1 ½ cups beef broth; grated parmesan cheese

Baked Mexican Rice

Eats Now Editorial Team · 598 kcal · Soups & Stews

Baked Mexican Rice – a delicious recipe with onion, clove garlic, olive oil, rice, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Mexican Rice

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