How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mediterranean Salmon?

You need 10 ingredients. The key ingredients include: 1 cup diced tomato, 3 tablespoons olive oil, 1 tablespoon red wine vinegar, 1/2 cup chopped kalamata olive, and more.

Is Baked Mediterranean Salmon suitable as seafood?

Yes, Baked Mediterranean Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Mediterranean Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mediterranean Salmon Recipe

Name: Baked Mediterranean Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup diced tomato; 3 tablespoons olive oil; 1 tablespoon red wine vinegar; 1/2 cup chopped kalamata olive; 1/4 cup diced red onion; 2 tablespoons capers; 2 chopped garlic cloves; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 lb salmon fillet

Baked Mediterranean Salmon

Eats Now Editorial Team · 427 kcal · Seafood

Baked Mediterranean Salmon – a delicious recipe with tomato, olive oil, red wine vinegar, kalamata olive, red onion, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Mediterranean Salmon

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