How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Meatballs?

You need 4 ingredients. The key ingredients include: 2 lb. ground chuck, 1 c. bread crumbs, 1 pkg. onion soup mix, 3 eggs.

Is Baked Meatballs suitable as meat & poultry?

Yes, Baked Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Meatballs Recipe

Name: Baked Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground chuck; 1 c. bread crumbs; 1 pkg. onion soup mix; 3 eggs

Baked Meatballs – a delicious recipe with ground chuck, bread crumbs, onion soup mix, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
1 c. bread crumbs
1 pkg. onion soup mix
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Patchwork Casserole
Meat Loaf
Chicken-Broccoli Bake

Baked Meatballs

How did you like this recipe?

Frequently Asked Questions