How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni and Cheese?

You need 8 ingredients. The key ingredients include: 1 (16 ounce) bag ziti pasta or 1 (16 ounce) bag penne pasta, 5 cups grated colby-monterey jack cheese, ⅓ cup milk, 2 tablespoons garlic powder, and more.

Is Baked Macaroni and Cheese suitable as pasta & noodles?

Yes, Baked Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni and Cheese Recipe

Name: Baked Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag ziti pasta or 1 (16 ounce) bag penne pasta; 5 cups grated colby-monterey jack cheese; ⅓ cup milk; 2 tablespoons garlic powder; 2 tablespoons onion powder; 2 teaspoons salt; 2 teaspoons pepper; ½ cup butter

Baked Macaroni and Cheese – a delicious recipe with pasta, colby-monterey, milk, garlic, onion powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 ounce) bag ziti pasta or 1 (16 ounce) bag penne pasta
5 cups grated colby-monterey jack cheese
⅓ cup milk
2 tablespoons garlic powder
2 tablespoons onion powder
2 teaspoons salt
2 teaspoons pepper
½ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
891 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Macaroni and Cheese

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