Baked Macaroni And Cheese

1. 1

   Boil water with 1 tbs salt

2. 2

   Place butter in pot and melt slowly. Then add flour and pepper. Continue to stir constantly for 3 minutes. Then add milk a little at a time stirring all the while.

3. 3

   Add shredded cheese a little at a time stirring all the while. The cheese sauce will thicken. Once it becomes thick, set aside.

4. 4

   Add pasta to boiling water and cook for 5 minutes then drain.

5. 5

   Add sauce to pasta and mix well.

6. 6

   Butter the bottom and sides of a baking dish, cover entire buttered area with breadcrumbs, add pasta mixture to baking dish, spread out evenly. Sprinkle top with breadcrumbs.

7. 7

   Bake at 350 degrees for about 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.