How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 block medium sharp Cracker Barrel cheese, 1 block extra sharp Cracker Barrel cheese, 2 pkg. Kraft Old English American cheese (make sure it's Old English), 1 can Pet milk (evaporated milk), and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block medium sharp Cracker Barrel cheese; 1 block extra sharp Cracker Barrel cheese; 2 pkg. Kraft Old English American cheese (make sure it's Old English); 1 can Pet milk (evaporated milk); 2 eggs; garlic powder; pepper; 16 oz. box macaroni

Try this homemade Baked Macaroni And Cheese recipe the whole family will love. Made with sharp Cracker Barrel cheese, Barrel cheese, American cheese and…

This Baked Macaroni And Cheese relies on simple, everyday ingredients such as pet milk (evaporated milk), eggs, garlic powder and pepper. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 block medium sharp Cracker Barrel cheese
1 block extra sharp Cracker Barrel cheese
2 pkg. Kraft Old English American cheese (make sure it's Old English)
1 can Pet milk (evaporated milk)
2 eggs
garlic powder
pepper
16 oz. box macaroni

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Quick Info

Servings
4 servings
Calories
736 kcal
Category
Pasta & Noodles

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