How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 9 ingredients. The key ingredients include: 2 to 2 1/2 c. cooked macaroni, 2 slices soft bread, crumbled, 2 tsp. chopped onion, 1 3/4 c. grated Velveeta cheese, and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 c. cooked macaroni; 2 slices soft bread, crumbled; 2 tsp. chopped onion; 1 3/4 c. grated Velveeta cheese; 1 1/2 c. milk; 2 eggs, beaten; 2 tsp. chopped bell pepper; 1 1/2 tsp. butter; salt, pepper and paprika to taste

Baked Macaroni And Cheese – a delicious recipe with macaroni, bread, onion, Velveeta cheese, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 to 2 1/2 c. cooked macaroni
2 slices soft bread, crumbled
2 tsp. chopped onion
1 3/4 c. grated Velveeta cheese
1 1/2 c. milk
2 eggs, beaten
2 tsp. chopped bell pepper
1 1/2 tsp. butter
salt, pepper and paprika to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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