How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Louisiana Dirty Rice And Beans?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup finely chopped green bell pepper, 3/4 cup finely chopped red onion, 1/2 cup finely chopped celery, and more.

Is Baked Louisiana Dirty Rice And Beans suitable as soups & stews?

Yes, Baked Louisiana Dirty Rice And Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Louisiana Dirty Rice And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Louisiana Dirty Rice And Beans Recipe

Name: Baked Louisiana Dirty Rice And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup finely chopped green bell pepper; 3/4 cup finely chopped red onion; 1/2 cup finely chopped celery; 1/2 pound skinless, boneless chicken thighs, cut into 1/2-inch cubes; 1 cup uncooked long-grain brown rice; 2 1/2 cups fat-free, less-sodium chicken broth; 1/2 cup thinly sliced green onions; 2 teaspoons minced fresh thyme; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/8 to 1/4 teaspoon ground red pepper; 2 garlic cloves, minced; 1 (15-ounce) can red kidney beans, rinsed and drained

Try this homemade Baked Louisiana Dirty Rice And Beans recipe the whole family will love. Made with olive oil, green bell pepper, red onion and celery. …

This Baked Louisiana Dirty Rice And Beans relies on simple, everyday ingredients such as olive oil, finely chopped red onion, finely chopped celery and thinly sliced green onions. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Baked Louisiana Dirty Rice And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions