Baked Lentils With Cheese Recipe Recipe

Name: Baked Lentils With Cheese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt (12 ounce.) lentils, rinsed; 2 c. water; 1 x bay leaf; 2 tsp salt; 1/4 tsp each Pepper, Marjoram, Sage, and Thyme leaves; 2 lrg onions, minced; 2 x cloves garlic chopped; 1 can (about 1 lb.) tomatoes; 2 lrg carrots, cut in 1/8 inch-thick slices; 1 stalk celery, thinly sliced; 1 x green pepper, seeded and minced; 2 Tbsp. minced parsley; 1 1/2 c. (6 ounce.) shredded sharp cheddar cheese

Servings: persons

1 pkt (12 ounce.) lentils, rinsed
2 c. water
1 x bay leaf
2 tsp salt
1/4 tsp each Pepper, Marjoram, Sage, and Thyme leaves
2 lrg onions, minced
2 x cloves garlic chopped
1 can (about 1 lb.) tomatoes
2 lrg carrots, cut in 1/8 inch-thick slices
1 stalk celery, thinly sliced
1 x green pepper, seeded and minced
2 Tbsp. minced parsley
1 1/2 c. (6 ounce.) shredded sharp cheddar cheese

1
Place lentils in a shallow 3-qt casserole or possibly 9 by 13 inch baking dish along with the water, bay leaf, salt, pepper, marjoram, sage, thyme, onions, garlic, and tomatoes and their liquid.
2
Bake, covered, in a 375 Degree oven for 30 min.
3
Remove from oven and stir in carrots and celery.
4
Cover and bake for about 40 min more.. Or possibly till vegetables are tender.
5
Remove from oven and stir in green pepper and parsley.
6
Sprinkle cheese on top.
7
Return to oven and bake, uncovered, for 5 more min or possibly till cheese is melted.

538

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkt (12 ounce.) lentils, rinsed, 2 c. water, 1 x bay leaf, 2 tsp salt, and more.

Yes, Baked Lentils With Cheese Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Lentils With Cheese Recipe

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