How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Lemon Steak?

You need 6 ingredients. The key ingredients include: 2 lemons, 2 onions, 1 c. ketchup, 1 Tbsp. Worcestershire sauce, and more.

Is Baked Lemon Steak suitable as meat & poultry?

Yes, Baked Lemon Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Lemon Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Lemon Steak Recipe

Name: Baked Lemon Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lemons; 2 onions; 1 c. ketchup; 1 Tbsp. Worcestershire sauce; 2 to 3 lb. round steak; butter or margarine

Baked Lemon Steak – a delicious recipe with lemons, onions, ketchup, Worcestershire sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lemons
2 onions
1 c. ketchup
1 Tbsp. Worcestershire sauce
2 to 3 lb. round steak
butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Lemon Steak

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