How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Kielbasa and Potatoes in Sauce?

You need 7 ingredients. The key ingredients include: 3 pounds potatoes peeled, cubed, 2 pounds polish kielbasa sausage cut into 1 inch pieces, 28 ounces tomato sauce can, 1 teaspoon basil leaves, dried, and more.

Is Baked Kielbasa and Potatoes in Sauce suitable as meat & poultry?

Yes, Baked Kielbasa and Potatoes in Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Kielbasa and Potatoes in Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Kielbasa and Potatoes in Sauce Recipe

Name: Baked Kielbasa and Potatoes in Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds potatoes peeled, cubed; 2 pounds polish kielbasa sausage cut into 1 inch pieces; 28 ounces tomato sauce can; 1 teaspoon basil leaves, dried; 1/2 teaspoon garlic powder; 1 x salt to taste; 1 x black pepper to taste

Baked Kielbasa and Potatoes in Sauce – a delicious recipe with potatoes, polish kielbasa sausage, tomato sauce, basil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds potatoes peeled, cubed
2 pounds polish kielbasa sausage cut into 1 inch pieces
28 ounces tomato sauce can
1 teaspoon basil leaves, dried
1/2 teaspoon garlic powder
1 x salt to taste
1 x black pepper to taste

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Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

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Baked Kielbasa and Potatoes in Sauce

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