How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herbed Fish?

You need 8 ingredients. The key ingredients include: 1 lb. fish fillets (such as cod, flounder or trout), 1 1/2 Tbsp. margarine, melted, 1 1/2 Tbsp. lemon juice, 1 tsp. parsley flakes, and more.

Is Baked Herbed Fish suitable as seafood?

Yes, Baked Herbed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Herbed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herbed Fish Recipe

Name: Baked Herbed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets (such as cod, flounder or trout); 1 1/2 Tbsp. margarine, melted; 1 1/2 Tbsp. lemon juice; 1 tsp. parsley flakes; 1/2 tsp. basil leaves; 1/2 tsp. paprika; 1/4 tsp. salt; 1/8 tsp. garlic powder

Try this homemade Baked Herbed Fish recipe the whole family will love. Made with fish, margarine, lemon juice and parsley flakes. Easy step-by-step inst…

This Baked Herbed Fish relies on simple, everyday ingredients such as margarine, melted, lemon juice, parsley flakes and basil leaves. It comes together quickly and makes 4 servings, at about 4 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb. fish fillets (such as cod, flounder or trout)
1 1/2 Tbsp. margarine, melted
1 1/2 Tbsp. lemon juice
1 tsp. parsley flakes
1/2 tsp. basil leaves
1/2 tsp. paprika
1/4 tsp. salt
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
Seafood

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