How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Halibut With Cheese Sauce?

You need 9 ingredients. The key ingredients include: 2 lbs. Halibut Steaks, 2 Tbsp. Lemon Juice, 2 Hard Cooked Eggs (Diced), 4 Tbsp. Butter, and more.

Is Baked Halibut With Cheese Sauce suitable as seafood?

Yes, Baked Halibut With Cheese Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Halibut With Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Halibut With Cheese Sauce Recipe

Name: Baked Halibut With Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. Halibut Steaks; 2 Tbsp. Lemon Juice; 2 Hard Cooked Eggs (Diced); 4 Tbsp. Butter; 4 Tbsp. Flour; 2 c. Hot Milk; Salt & Pepper; 3/4 c. Cheddar Cheese (Grated); 3 Tbsp. Parmesan Cheese (Grated)

Baked Halibut With Cheese Sauce – a delicious recipe with Lemon Juice, Eggs, Butter, Flour, Milk, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs. Halibut Steaks
2 Tbsp. Lemon Juice
2 Hard Cooked Eggs (Diced)
4 Tbsp. Butter
4 Tbsp. Flour
2 c. Hot Milk
Salt & Pepper
3/4 c. Cheddar Cheese (Grated)
3 Tbsp. Parmesan Cheese (Grated)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1146 kcal
Category
Seafood

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Baked Halibut With Cheese Sauce

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