How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Halibut In Herbs Recipe?

You need 10 ingredients. The key ingredients include: 1 x Halibut, 3-4 lb, 3 Tbsp. Parmesan cheese, grated, 2 x Onion, minced, 2 x Celery stalks, minced, and more.

Is Baked Halibut In Herbs Recipe suitable as seafood?

Yes, Baked Halibut In Herbs Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Halibut In Herbs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Halibut In Herbs Recipe Recipe

Name: Baked Halibut In Herbs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Halibut, 3-4 lb; 3 Tbsp. Parmesan cheese, grated; 2 x Onion, minced; 2 x Celery stalks, minced; 1 c. Mushrooms, sliced; 2 Tbsp. Parsley, minced; 1/4 tsp Thyme, dry; 1/4 tsp Rosemary, dry; 1/4 tsp Tarragon, dry; 6 Tbsp. Butter, melted

Baked Halibut In Herbs Recipe

Eats Now Editorial Team · 244 kcal · Seafood

Baked Halibut In Herbs Recipe – a delicious recipe with Parmesan cheese, Onion, Celery, Mushrooms, Parsley, Thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Halibut In Herbs Recipe

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