How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp Pots?

You need 9 ingredients. The key ingredients include: 3/4 cup olive oil, 6 tbsp (3/4 stick) butter, quartered, 8 cloves garlic, finely chopped, 2 small red chili peppers, seeded and finely chopped, and more.

Is Garlic Shrimp Pots suitable as seafood?

Yes, Garlic Shrimp Pots falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp Pots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp Pots Recipe

Name: Garlic Shrimp Pots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup olive oil; 6 tbsp (3/4 stick) butter, quartered; 8 cloves garlic, finely chopped; 2 small red chili peppers, seeded and finely chopped; 24 None medium shrimp, peeled and deveined, leaving tails intact; 1 tbsp chopped parsley; None None Sea salt and pepper, to season; None None Lemon wedges, to serve; None None Baguette, to serve

Garlic Shrimp Pots – a delicious recipe with olive oil, butter, garlic, red chili peppers, shrimp, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 cup olive oil
6 tbsp (3/4 stick) butter, quartered
8 cloves garlic, finely chopped
2 small red chili peppers, seeded and finely chopped
24 None medium shrimp, peeled and deveined, leaving tails intact
1 tbsp chopped parsley
None None Sea salt and pepper, to season
None None Lemon wedges, to serve
None None Baguette, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1162 kcal
Category
Seafood

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Garlic Shrimp Pots

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