Try this homemade Baked Haddock With Sour Cream recipe the whole family will love. Made with fresh Maine haddock, sour cream, lemon juice and salt. Easy…
This Baked Haddock With Sour Cream relies on simple, everyday ingredients such as fresh maine haddock, dairy sour cream, lemon juice and salt. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026