How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Haddock?

You need 9 ingredients. The key ingredients include: cream or milk, 1 lb. haddock, 1/2 c. plain bread crumbs, 1/2 c. grated Parmesan cheese, and more.

Is Baked Haddock suitable as general?

Yes, Baked Haddock falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Haddock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Haddock Recipe

Name: Baked Haddock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cream or milk; 1 lb. haddock; 1/2 c. plain bread crumbs; 1/2 c. grated Parmesan cheese; 1 tsp. thyme; 1 stick margarine; salt and pepper; paprika; lemon

Baked Haddock – a delicious recipe with cream, haddock, bread crumbs, Parmesan cheese, thyme, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

cream or milk
1 lb. haddock
1/2 c. plain bread crumbs
1/2 c. grated Parmesan cheese
1 tsp. thyme
1 stick margarine
salt and pepper
paprika
lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
General

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Baked Haddock

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