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["Using regular", "Sure-Jell", "follow", "directions for 5 to 8 ounce cups scald,", "peel and chop tomatoes (approximately 2 1/2 pounds). Cover", "and simmer 10 minutes, stirring occasionally. Measure 3 cups into", "6", "to", "8 ounce quart saucepan.", "Add lemon juice and rind.", "Measure", "sugar", "and set aside.", "Stir n Sure-Jell into mixture and", "bring to", "a boil over high heat, stirring. Instantly add sugar,", "stir to full boil.", "Boil hard for 1 minute. Stir occasionally. Skim off foam. Ladle into jars, leaving 1/4 inch", "atop.", "Fill", "jars", "with hot tomatoes.", "Screw bands on firmly."]
