How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Greens(Swiss Chard, Spinach Or Mustard) ?

You need 3 ingredients. The key ingredients include: 2 lb. greens (your choice), 1 (5 oz.) can water chestnuts, drained and thinly sliced, 1 (10 1/2 oz.) can condensed cream of celery soup or cream of chicken soup.

Is Baked Greens(Swiss Chard, Spinach Or Mustard) suitable as vegetarian?

Yes, Baked Greens(Swiss Chard, Spinach Or Mustard) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Greens(Swiss Chard, Spinach Or Mustard) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Greens(Swiss Chard, Spinach Or Mustard)

Name: Baked Greens(Swiss Chard, Spinach Or Mustard)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. greens (your choice); 1 (5 oz.) can water chestnuts, drained and thinly sliced; 1 (10 1/2 oz.) can condensed cream of celery soup or cream of chicken soup

Try this homemade Baked Greens(Swiss Chard, Spinach Or Mustard) recipe the whole family will love. Made with water chestnuts and condensed cream. Easy s…

This Baked Greens(Swiss Chard, Spinach Or Mustard) relies on simple, everyday ingredients such as greens (your choice). It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 lb. greens (your choice)
1 (5 oz.) can water chestnuts, drained and thinly sliced
1 (10 1/2 oz.) can condensed cream of celery soup or cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Baked Greens(Swiss Chard, Spinach Or Mustard)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions