Baked Ginger Chicken

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   ["Using a cusinart, puree the onions, garlic, and ginger.", "Mix in the hot sauce.", "Lightly salt and pepper the drumsticks.", "Place drumsticks in a pan and coat with the onion, garlic, ginger, and hot sauce mixture. There will be a lot of the mixture-Use it all. Just let the drumstick ""swim"" in the mixture.", "Bake at 250 degrees for about 35 to 45 minutes covered with foil.", "Bake at 250 degrees for about 10 minutes uncovered."]

* Per serving · 4 servings · Values may vary.

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