How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked "Fried" Chicken Thighs?

You need 11 ingredients. The key ingredients include: olive oil flavored cooking spray, 1/2 cup italian-style breadcrumbs, 1/4 cup grated parmesan cheese, 2 tablespoons cornmeal, and more.

Is Baked "Fried" Chicken Thighs suitable as meat & poultry?

Yes, Baked "Fried" Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked "Fried" Chicken Thighs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked "Fried" Chicken Thighs Recipe

Name: Baked "Fried" Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil flavored cooking spray; 1/2 cup italian-style breadcrumbs; 1/4 cup grated parmesan cheese; 2 tablespoons cornmeal; 1/2 teaspoon ground red pepper (cayenne); 1/2 teaspoon garlic powder; 1/4 teaspoon Old Bay Seasoning (optional); 1 extra large egg white; 1/2 teaspoon salt; 8 bone-in chicken thighs, skin removed; sliced green onion, for garnish

Baked "Fried" Chicken Thighs

Eats Now Editorial Team · 469 kcal · Meat & Poultry

Baked "Fried" Chicken Thighs – a delicious recipe with olive oil, italian-style breadcrumbs, parmesan cheese, cornmeal, ground red pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked "Fried" Chicken Thighs

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