How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fried Chicken?

You need 7 ingredients. The key ingredients include: 1 chicken, cut up, 1 egg, beaten, 1/2 c. milk, 1 tsp. salt, and more.

Is Baked Fried Chicken suitable as meat & poultry?

Yes, Baked Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fried Chicken Recipe

Name: Baked Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; 1 egg, beaten; 1/2 c. milk; 1 tsp. salt; dash of pepper; 3/4 to 1 c. cracker crumbs; 4 Tbsp. butter or margarine

Baked Fried Chicken – a delicious recipe with chicken, egg, milk, salt, pepper, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
1 egg, beaten
1/2 c. milk
1 tsp. salt
dash of pepper
3/4 to 1 c. cracker crumbs
4 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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