Baked Fresh Mushroom Patties Recipe

Name: Baked Fresh Mushroom Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 whole fresh mushrooms, chopped; 3 hamburger buns or 5 slices whole wheat bread, crumbed; 1/4 - 1/2 cup sweet white onion, minced; 2 garlic cloves, peeled, smashed, minced (optional); 1/4 cup mild chili peppers, diced minced (optional) or 1/4 cup hot chili pepper, minced (optional); 1 egg, beaten; 1/3 cup evaporated milk; 1 1/2 teaspoons vegetable oil; 1/2 teaspoon basil leaves; 1/2 teaspoon salt or 1/2 teaspoon salt substitute; 1/2 teaspoon paprika; 1/8 teaspoon black pepper; Pam cooking spray

Servings: persons

15 whole fresh mushrooms, chopped
3 hamburger buns or 5 slices whole wheat bread, crumbed
1/4 - 1/2 cup sweet white onion, minced
2 garlic cloves, peeled, smashed, minced (optional)
1/4 cup mild chili peppers, diced minced (optional) or 1/4 cup hot chili pepper, minced (optional)
1 egg, beaten
1/3 cup evaporated milk
1 1/2 teaspoons vegetable oil
1/2 teaspoon basil leaves
1/2 teaspoon salt or 1/2 teaspoon salt substitute
1/2 teaspoon paprika
1/8 teaspoon black pepper
Pam cooking spray

1
In bowl add mushrooms, onions, garlic,peppers and crumbs. Mix.
2
In another mixing bowl, add egg, milk, oil, basil, salt, paprika. Add black pepper if you do not use hot peppers. Wisk until blended.
3
Slowly add the egg mixture to the vegetables and crumbs. Mix with spoon.
4
Preheat oven 400*.
5
Pack into a 1/3 cup measuring cup, press lightly. Turn over and tap lightly. Unmold on non-stick baking sheet. Based on a reviewer's comments which were helpful, spray Pam or oil a baking sheet. Mine do not stick on a non-stick sheet put perhaps there are other brands that still stick.
6
Bake 15 minutes. Use spatula and turn over. Bake another 15 minutes.
7
Serve with coleslaw dressing or any sweet spicy dressing. Great with fish.
8
Note: Roasted red pepper strips can be added for taste and color instead of chili peppers.

353

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 15 whole fresh mushrooms, chopped, 3 hamburger buns or 5 slices whole wheat bread, crumbed, 1/4 - 1/2 cup sweet white onion, minced, 2 garlic cloves, peeled, smashed, minced (optional), and more.

Yes, Baked Fresh Mushroom Patties falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Baked Fresh Mushroom Patties

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions