How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked French Toast?

You need 8 ingredients. The key ingredients include: Butter for greasing baking dish, 3 cups half-and-half or whole milk, 3 large eggs, 1 teaspoon vanilla, and more.

Is Baked French Toast suitable as breakfast?

Yes, Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast Recipe

Name: Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter for greasing baking dish; 3 cups half-and-half or whole milk; 3 large eggs; 1 teaspoon vanilla; 1/8 teaspoon salt; 3 tablespoons sugar; 12 (3/4-inch-thick) diagonally cut baguette slices from a day-old baguette; Accompaniment: maple syrup, confectioners sugar, or jam

Baked French Toast – a delicious recipe with Butter, milk, eggs, vanilla, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

Butter for greasing baking dish
3 cups half-and-half or whole milk
3 large eggs
1 teaspoon vanilla
1/8 teaspoon salt
3 tablespoons sugar
12 (3/4-inch-thick) diagonally cut baguette slices from a day-old baguette
Accompaniment: maple syrup, confectioners sugar, or jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Breakfast

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