How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Flounder?

You need 7 ingredients. The key ingredients include: 3 lbs flounder fillets, salt and pepper, 1 -2 tablespoon lemon juice, 1 teaspoon dried tarragon, and more.

Is Baked Flounder suitable as general?

Yes, Baked Flounder falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Flounder Recipe

Name: Baked Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs flounder fillets; salt and pepper; 1 -2 tablespoon lemon juice; 1 teaspoon dried tarragon; 2 cups low-fat sour cream; 1 tablespoon minced chives; 1 tablespoon minced parsley

Baked Flounder – a delicious recipe with flounder fillets, salt, lemon juice, tarragon, low-fat sour cream, chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs flounder fillets
salt and pepper
1 -2 tablespoon lemon juice
1 teaspoon dried tarragon
2 cups low-fat sour cream
1 tablespoon minced chives
1 tablespoon minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Baked Flounder

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