How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Flounder?

You need 11 ingredients. The key ingredients include: 2/3 cup sliced green onions, 1/2 cup sliced fresh mushrooms, 2 pounds flounder or sole fillets, 1 teaspoon dried marjoram, and more.

Is Baked Flounder suitable as general?

Yes, Baked Flounder falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Flounder Recipe

Name: Baked Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup sliced green onions; 1/2 cup sliced fresh mushrooms; 2 pounds flounder or sole fillets; 1 teaspoon dried marjoram; 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons dry white wine or chicken broth; 2 teaspoons lemon juice; 1/4 cup shredded reduced-fat Mexican cheese blend; 1/4 cup soft whole wheat bread crumbs; 2 tablespoons butter, melted

Baked Flounder

Eats Now Editorial Team · 114 kcal · General

Baked Flounder – a delicious recipe with green onions, mushrooms, flounder, marjoram, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Baked Flounder

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