Baked Fish With Noodles Recipe

Name: Baked Fish With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carrot cut into matchsticks; 1 red pepper large, seeded and cut into matchsticks; 11 ounces egg noodles cooked Asian; 5 slices fresh ginger cut into matchsticks; 2 cloves garlic thinly sliced; 2 green onions thinly sliced; 1/4 cup light soy sauce; 1 tablespoon sesame oil; 6 white fish fillets firm, 5 oz each; 1/4 cup cilantro leaves; 1 tablespoon toasted sesame seeds; lemon wedges to serve; sweet chili sauce to serve

Servings: persons

1 large carrot cut into matchsticks
1 red pepper large, seeded and cut into matchsticks
11 ounces egg noodles cooked Asian
5 slices fresh ginger cut into matchsticks
2 cloves garlic thinly sliced
2 green onions thinly sliced
1/4 cup light soy sauce
1 tablespoon sesame oil
6 white fish fillets firm, 5 oz each
1/4 cup cilantro leaves
1 tablespoon toasted sesame seeds
lemon wedges to serve
sweet chili sauce to serve

1
Preheat the oven to 425u00b0F. Mix carrot, pepper, noodles, ginger, garlic and onion in a large bowl.
2
Mix soy sauce and sesame oil in a small bowl.
3
Cut out six 16 x 12-inch pieces of parchment paper. For each packet, fold paper in half. Open paper and place on a work surface. Place 1/6 of the noodle mixture on half of the paper. Top with a piece of fish and drizzle with 1 tbsp of soy mixture. Fold other half of paper over fish, then fold in ends to seal packets.. Place on a baking sheet.
4
Bake 10 mins or until fish flakes easily. Place open packets on plates. Top with cilantro and sesame seeds. Serve with lemon wedges and sweet chili sauce.

426

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large carrot cut into matchsticks, 1 red pepper large, seeded and cut into matchsticks, 11 ounces egg noodles cooked Asian, 5 slices fresh ginger cut into matchsticks, and more.

Yes, Baked Fish With Noodles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish With Noodles

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