How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish With Lemon And Black Pepper?

You need 8 ingredients. The key ingredients include: 1 lb. fish fillets (your choice), 1/2 tsp. salt, 1/8 tsp. turmeric, 1/2 tsp. cumin powder, and more.

Is Baked Fish With Lemon And Black Pepper suitable as seafood?

Yes, Baked Fish With Lemon And Black Pepper falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish With Lemon And Black Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish With Lemon And Black Pepper Recipe

Name: Baked Fish With Lemon And Black Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets (your choice); 1/2 tsp. salt; 1/8 tsp. turmeric; 1/2 tsp. cumin powder; 1/2 tsp. fresh ground black pepper; 1 clove garlic, minced; 1 tsp. vegetable oil; 1 1/2 tsp. lemon juice, fresh squeezed

Baked Fish With Lemon And Black Pepper – a delicious recipe with fish, salt, turmeric, cumin powder, fresh ground black pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets (your choice)
1/2 tsp. salt
1/8 tsp. turmeric
1/2 tsp. cumin powder
1/2 tsp. fresh ground black pepper
1 clove garlic, minced
1 tsp. vegetable oil
1 1/2 tsp. lemon juice, fresh squeezed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pierside Salmon Patties
Garlic Shrimp & Orzo Salad
Calico Clams Casino
Crab Artichoke Dip With Toasted Pitas

Baked Fish With Lemon And Black Pepper

How did you like this recipe?

Frequently Asked Questions