Baked Fish Tacos with Salsa — Seafood recipe

Baked Fish Tacos with Salsa

Eats Now Editorial Team  · 8 kcal  · Seafood

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Try this homemade Baked Fish Tacos with Salsa recipe the whole family will love. Made with Miracle, Italian Zesty, chili powder and cod fillets. Easy st…

This Baked Fish Tacos with Salsa relies on simple, everyday ingredients such as miracle whip original spread, chili powder, cod fillets (1 lb./450 g) and crushed tortilla chips. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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