Baked Fish Loaf

1. 1

   Preheat oven to 350u00b0.

2. 2

   Drain and flake fish.

3. 3

   Add onion and capers to fish.

4. 4

   In separate dish, combine mayonnaise, water, cream, salt, paprika and stir until smooth.

5. 5

   Add 1/2 of this cream sauce to fish and mix well.

6. 6

   Place fish mixture in buttered loaf pan or baking dish.

7. 7

   Bake in 350u00b0 oven for 30 minutes.

8. 8

   Use the remaining sauce, after the curry is mixed into it, to spread over the fish loaf slices.

9. 9

   It can be cut into six slices while it is still hot and the sauce spooned over the slices.

10. 10

    This is a good one for dieters.

* Per serving · 4 servings · Values may vary.

No additional tips available.