How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Fillets(In Wine Sauce) ?

You need 6 ingredients. The key ingredients include: 4 lb. fish fillets, 2 Tbsp. butter, 2 Tbsp. olive oil, 2 Tbsp. parsley flakes, and more.

Is Baked Fish Fillets(In Wine Sauce) suitable as seafood?

Yes, Baked Fish Fillets(In Wine Sauce) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Fillets(In Wine Sauce) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Fillets(In Wine Sauce) Recipe

Name: Baked Fish Fillets(In Wine Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. fish fillets; 2 Tbsp. butter; 2 Tbsp. olive oil; 2 Tbsp. parsley flakes; 2 Tbsp. onion flakes; 1 c. white wine

Baked Fish Fillets(In Wine Sauce) – a delicious recipe with fish fillets, butter, olive oil, parsley flakes, onion flakes, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lb. fish fillets
2 Tbsp. butter
2 Tbsp. olive oil
2 Tbsp. parsley flakes
2 Tbsp. onion flakes
1 c. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Seafood

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Baked Fish Fillets(In Wine Sauce)

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