How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish and Mushrooms?

You need 7 ingredients. The key ingredients include: 4 thawed fish fillets, 2 slices bacon, 1 cup sliced fresh mushrooms or 1 cup one 6oz . can sliced mushrooms, drained, 1 ½ cups green onions, sliced into 1-inch lengths, and more.

Is Baked Fish and Mushrooms suitable as seafood?

Yes, Baked Fish and Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish and Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish and Mushrooms Recipe

Name: Baked Fish and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thawed fish fillets; 2 slices bacon; 1 cup sliced fresh mushrooms or 1 cup one 6oz . can sliced mushrooms, drained; 1 ½ cups green onions, sliced into 1-inch lengths; 3 tablespoons butter or 3 tablespoons margarine; ¼ teaspoon dried tarragon, crushed; paprika

Baked Fish and Mushrooms – a delicious recipe with bacon, mushrooms, green onions, butter, tarragon, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 thawed fish fillets
2 slices bacon
1 cup sliced fresh mushrooms or 1 cup one 6oz . can sliced mushrooms, drained
1 ½ cups green onions, sliced into 1-inch lengths
3 tablespoons butter or 3 tablespoons margarine
¼ teaspoon dried tarragon, crushed
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Seafood

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Baked Fish and Mushrooms

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