How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 13 ingredients. The key ingredients include: 1 (8 oz.) pkg. egg noodles, 1 can peas, drained, 2 cans cream of mushroom or celery soup, 2 large cans tuna, drained, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (8 oz.) pkg. egg noodles; 1 can peas, drained; 2 cans cream of mushroom or celery soup; 2 large cans tuna, drained; seasoned salt; pepper; 1 c. green onions, chopped; 1 c. celery; 1 c. sharp Cheddar cheese, grated; 1/2 stick margarine; 1/2 to 1 c. milk; 1 can water chestnuts, chopped; 1 can onion rings

Tuna Casserole – a delicious recipe with egg noodles, peas, cream of mushroom, tuna, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Casserole

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