How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Almandine?

You need 6 ingredients. The key ingredients include: 1/4 c. melted butter, 1/2 tsp. onion salt, 1/2 tsp. celery salt, 1/4 tsp. each herb seasoning, nutmeg, parsley, paprika and pepper, and more.

Is Baked Fish Almandine suitable as seafood?

Yes, Baked Fish Almandine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Almandine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Almandine Recipe

Name: Baked Fish Almandine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 c. melted butter; 1/2 tsp. onion salt; 1/2 tsp. celery salt; 1/4 tsp. each herb seasoning, nutmeg, parsley, paprika and pepper; 1 1/2 lb. fish; 1/2 c. blanched slivered almonds

Baked Fish Almandine – a delicious recipe with butter, onion salt, celery salt, herb seasoning, fish, blanched slivered almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. melted butter
1/2 tsp. onion salt
1/2 tsp. celery salt
1/4 tsp. each herb seasoning, nutmeg, parsley, paprika and pepper
1 1/2 lb. fish
1/2 c. blanched slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Baked Fish Almandine

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