How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish A La Debra?

You need 7 ingredients. The key ingredients include: 1 to 2 lb. sole or haddock, 1 pkg. Stove Top stuffing, 1 can shrimp, 1 stick butter, and more.

Is Baked Fish A La Debra suitable as seafood?

Yes, Baked Fish A La Debra falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish A La Debra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish A La Debra Recipe

Name: Baked Fish A La Debra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. sole or haddock; 1 pkg. Stove Top stuffing; 1 can shrimp; 1 stick butter; 1 can mushrooms; 1 can clams; 1 can crab meat

Baked Fish A La Debra – a delicious recipe with haddock, Stove Top stuffing, shrimp, butter, mushrooms, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 2 lb. sole or haddock
1 pkg. Stove Top stuffing
1 can shrimp
1 stick butter
1 can mushrooms
1 can clams
1 can crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

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Baked Fish A La Debra

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