How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 7 ingredients. The key ingredients include: 1/4 c. lemon juice, 1 Tbsp. Worcestershire sauce, 1 medium onion, diced fine, 3 Tbsp. corn oil, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. lemon juice; 1 Tbsp. Worcestershire sauce; 1 medium onion, diced fine; 3 Tbsp. corn oil; 1/2 tsp. dill weed; dash of garlic powder; fish of your choice

Baked Fish – a delicious recipe with lemon juice, Worcestershire sauce, onion, corn oil, dill weed, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. lemon juice
1 Tbsp. Worcestershire sauce
1 medium onion, diced fine
3 Tbsp. corn oil
1/2 tsp. dill weed
dash of garlic powder
fish of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Seafood

Eats Now Editorial Team

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