How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fillet Of Sole Thermidor?

You need 8 ingredients. The key ingredients include: 2 lb. sole fillets, 5 Tbsp. butter or margarine, salt and pepper, 1 1/4 c. milk, and more.

Is Baked Fillet Of Sole Thermidor suitable as general?

Yes, Baked Fillet Of Sole Thermidor falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Fillet Of Sole Thermidor?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fillet Of Sole Thermidor Recipe

Name: Baked Fillet Of Sole Thermidor
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sole fillets; 5 Tbsp. butter or margarine; salt and pepper; 1 1/4 c. milk; 3 Tbsp. flour; 1 c. sharp Cheddar cheese, grated; paprika; 3 Tbsp. sherry

Baked Fillet Of Sole Thermidor – a delicious recipe with sole fillets, butter, salt, milk, flour, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. sole fillets
5 Tbsp. butter or margarine
salt and pepper
1 1/4 c. milk
3 Tbsp. flour
1 c. sharp Cheddar cheese, grated
paprika
3 Tbsp. sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
General

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