How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Feta?

You need 6 ingredients. The key ingredients include: 6 ounces feta, crumbled, 12 ounces tomato sauce, any favorite will do, ⅛ teaspoon cayenne pepper, ¼ cup fresh basil, julienned, and more.

Is Baked Feta suitable as general?

Yes, Baked Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Feta Recipe

Name: Baked Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces feta, crumbled; 12 ounces tomato sauce, any favorite will do; ⅛ teaspoon cayenne pepper; ¼ cup fresh basil, julienned; 1 loaf focaccia bread; olive oil, for garnish

Baked Feta – a delicious recipe with feta, tomato sauce, cayenne pepper, fresh basil, bread, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ounces feta, crumbled
12 ounces tomato sauce, any favorite will do
⅛ teaspoon cayenne pepper
¼ cup fresh basil, julienned
1 loaf focaccia bread
olive oil, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Feta

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