How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fennel Gratinati Recipe?

You need 6 ingredients. The key ingredients include: 4 x Heads of fennel, 2 Tbsp. Butter, 2/3 c. Dry white wine Bechamel Sauce enriched with, 2 x egg yolks, and more.

Is Baked Fennel Gratinati Recipe suitable as general?

Yes, Baked Fennel Gratinati Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Fennel Gratinati Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fennel Gratinati Recipe Recipe

Name: Baked Fennel Gratinati Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Heads of fennel; 2 Tbsp. Butter; 2/3 c. Dry white wine Bechamel Sauce enriched with; 2 x egg yolks; 1/2 c. Fresh white bread crumbs; 3 Tbsp. Freshly grated parmesan Salt and pepper Fennel fronds, to garnish

Baked Fennel Gratinati Recipe – a delicious recipe with fennel, Butter, white wine Bechamel Sauce, egg yolks, Fresh white bread crumbs, Freshly grated parmesan Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 x Heads of fennel
2 Tbsp. Butter
2/3 c. Dry white wine Bechamel Sauce enriched with
2 x egg yolks
1/2 c. Fresh white bread crumbs
3 Tbsp. Freshly grated parmesan Salt and pepper Fennel fronds, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
General

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