How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs With Tomato ?

You need 11 ingredients. The key ingredients include: ¼ tablespoons olive oil, 4 tomatoes, peeled, seeded, and chopped into 4-inch (1-cm.) dice, 1 clove garlic, peeled and minced, 1 tablespoon minced flat-leaf parsley, and more.

Is Baked Eggs With Tomato suitable as general?

Yes, Baked Eggs With Tomato falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Eggs With Tomato ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs With Tomato Recipe

Name: Baked Eggs With Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ tablespoons olive oil; 4 tomatoes, peeled, seeded, and chopped into 4-inch (1-cm.) dice; 1 clove garlic, peeled and minced; 1 tablespoon minced flat-leaf parsley; 1 pinch of superfine sugar; Salt; Pepper; Butter; 4 large eggs; 4 small basil leaves; 16 toast fingers

Baked Eggs With Tomato

Eats Now Editorial Team · 282 kcal · General

Baked Eggs With Tomato – a delicious recipe with olive oil, tomatoes, clove garlic, flat-leaf parsley, sugar, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Baked Eggs With Tomato

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