How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs With Cheese (Uova Al Piatto All Parmigiana)?

You need 7 ingredients. The key ingredients include: 6 eggs, salt & freshly ground black pepper, 3 tablespoons boiled ham, cut into thin matchsticks, 6 tablespoons freshly grated parmesan cheese or 6 tablespoons romano cheese, and more.

Is Baked Eggs With Cheese (Uova Al Piatto All Parmigiana) suitable as general?

Yes, Baked Eggs With Cheese (Uova Al Piatto All Parmigiana) falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Eggs With Cheese (Uova Al Piatto All Parmigiana)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs With Cheese (Uova Al Piatto All Parmigiana) Recipe

Name: Baked Eggs With Cheese (Uova Al Piatto All Parmigiana)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; salt & freshly ground black pepper; 3 tablespoons boiled ham, cut into thin matchsticks; 6 tablespoons freshly grated parmesan cheese or 6 tablespoons romano cheese; 2 tablespoons butter; 3 -4 leaves fresh basil, to garnish; rounds crusty bread, warmed to serve

Baked Eggs With Cheese (Uova Al Piatto All Parmigiana) – a delicious recipe with eggs, salt, boiled ham, freshly grated parmesan cheese, butter, crusty bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
salt & freshly ground black pepper
3 tablespoons boiled ham, cut into thin matchsticks
6 tablespoons freshly grated parmesan cheese or 6 tablespoons romano cheese
2 tablespoons butter
3 -4 leaves fresh basil, to garnish
rounds crusty bread, warmed to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
General

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Baked Eggs With Cheese (Uova Al Piatto All Parmigiana)

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