How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplants?

You need 7 ingredients. The key ingredients include: 2 c. cooked eggplants, 2 eggs, 3/4 c. bread crumbs, 1/2 c. evaporated milk, and more.

Is Baked Eggplants suitable as vegetarian?

Yes, Baked Eggplants falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplants Recipe

Name: Baked Eggplants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked eggplants; 2 eggs; 3/4 c. bread crumbs; 1/2 c. evaporated milk; 1/4 tsp. pepper; 1/2 tsp. sage; 1/2 tsp. salt

Baked Eggplants – a delicious recipe with eggplants, eggs, bread crumbs, milk, pepper, sage. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. cooked eggplants
2 eggs
3/4 c. bread crumbs
1/2 c. evaporated milk
1/4 tsp. pepper
1/2 tsp. sage
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Vegetarian

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Baked Eggplants

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