How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplant?

You need 7 ingredients. The key ingredients include: 4 slices bacon, 1 small onion, finely chopped, 1 large eggplant, cleaned, cooked, and mashed, 1 egg, beaten, and more.

Is Baked Eggplant suitable as vegetarian?

Yes, Baked Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplant Recipe

Name: Baked Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 small onion, finely chopped; 1 large eggplant, cleaned, cooked, and mashed; 1 egg, beaten; 1 cup soft breadcrumbs; 3/4 teaspoon salt; 1/8 teaspoon pepper

Baked Eggplant – a delicious recipe with bacon, onion, eggplant, egg, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 slices bacon
1 small onion, finely chopped
1 large eggplant, cleaned, cooked, and mashed
1 egg, beaten
1 cup soft breadcrumbs
3/4 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Vegetarian

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Baked Eggplant

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