How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplant ?

You need 8 ingredients. The key ingredients include: 1 lg. eggplant, peeled, cubed, soaked in salt water, and drained, 2 T butter, 2 eggs, 3/4 cup grated cheese, and more.

Is Baked Eggplant suitable as vegetarian?

Yes, Baked Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplant ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplant Recipe

Name: Baked Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. eggplant, peeled, cubed, soaked in salt water, and drained; 2 T butter; 2 eggs; 3/4 cup grated cheese; 1 t salt; 1 small onion, chopped; 1/2 cup milk; 1/4 cup mushrooms

Baked Eggplant – a delicious recipe with eggplant, T, eggs, grated cheese, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lg. eggplant, peeled, cubed, soaked in salt water, and drained
2 T butter
2 eggs
3/4 cup grated cheese
1 t salt
1 small onion, chopped
1/2 cup milk
1/4 cup mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Vegetarian

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