Baked Eggplant

1. 1

   Peel eggplant and slice about 1/4-inch thick.

2. 2

   Dip in egg and bread crumbs.

3. 3

   Fry in hot oil on both sides until brown.

4. 4

   Put a little spaghetti sauce in bottom of baking dish:

5. 5

   one layer of eggplant, one layer of Mozzarella cheese, a little more spaghetti sauce on top of cheese and add a little Parmesan cheese on top of sauce.

6. 6

   Start with another layer.

7. 7

   Bake at 350u00b0 for 25 minutes.

No additional tips available.